The science of food/ P.M Gaman
by Gaman P.M.
Material type:
BookPublisher: London Routledge 1996Edition: 4ed.Description: ill.ISBN: 9780750623735.Subject(s): Food composition
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Long Loan | KISII CAMPUS | Available | 91847 | ||
| Long Loan | KISII CAMPUS | Available | 91848 | ||
| Long Loan | KISII CAMPUS | Available | 91849 |
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