Biotechnology in functional foods and nutraceuticals / edited by Debasis Bagchi, Francis C. Lau, Dilip K. Ghosh.
by Bagchi, Debasis; Lau, Francis (Francis C.); Ghosh, Dilip K.
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BookPublisher: Boca Raton : CRC Press, c2010Description: xviii, 573 p. : ill.ISBN: 9781420087116 (hardcover : alk. paper); 1420087118 (hardcover : alk. paper).Subject(s): Food -- Biotechnology | Functional foods | Dietary Supplements | Functional Food | Biotechnology -- methods
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Long Loan | MAIN LIBRARY | TP248.65.F66 B638 2010 (Browse shelf) | Available | 128192 | |
| Long Loan | MAIN LIBRARY | TP248.65.F66 B638 2010 (Browse shelf) | Available | 128193 | |
| Long Loan | MAIN LIBRARY | TP248.65.F66 B638 2010 (Browse shelf) | Available | 128194 | |
| Long Loan | MAIN LIBRARY | TP248.65.F66 B638 2010 (Browse shelf) | Available | 128195 |
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| TP248.65.F66 B638 2010 Biotechnology in functional foods and nutraceuticals / | TP248.65.F66 B638 2010 Biotechnology in functional foods and nutraceuticals / | TP248.65.F66 B638 2010 Biotechnology in functional foods and nutraceuticals / | TP248.65.F66 B638 2010 Biotechnology in functional foods and nutraceuticals / | TP248.65 .F66K33 2019 Adoption and commercialization of soybeans among smallholder farmers in Chipata districk of Zambia | TP248.65 .F66N92 2019 Effects of pretreatments prior to drying on antioxidant properties, physical attributes and the sorption properties of dried mango fruits | TP248.65 .P35 2017 Assessment of consumer attitudes and motivation to consume foods from edible insects |
Includes bibliographical references and index.
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