Knowledge and information for sustainable food systems: a workshop on sustainable food systems/ ed. by Alexandre Meybeck and Suzanne Redfern
by Maybeck, Alexandre; Redfern, Suzzane.
Material type:
BookPublisher: Rome FAO 2016Description: vii,225p. ill.ISBN: 9789251090688.Subject(s): | |
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Long Loan | MAIN LIBRARY Agriculture | S494.5 .K56 (Browse shelf) | Available | 130112 | |
| Long Loan | MAIN LIBRARY Agriculture | S494.5 .K56 (Browse shelf) | Available | 130109 | |
| Long Loan | MAIN LIBRARY Agriculture | S494.5 .K56 (Browse shelf) | Available | 130110 | |
| Long Loan | MAIN LIBRARY Agriculture | S494.5 .K56 (Browse shelf) | Available | 130111 |
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| S 494.5 B563.P32 Starved for science | S494.5 .I47M86 ICTs and small - scale agriculture in africa: | S494.5 .J35 Global status of commercialized Biotech/GM crops: | S494.5 .K56 Knowledge and information for sustainable food systems: | S494.5 .K56 Knowledge and information for sustainable food systems: | S494.5 .K56 Knowledge and information for sustainable food systems: | S494.5 .K56 Knowledge and information for sustainable food systems: |
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