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Fishing operations.

by Food and Agriculture Organization of the United Nations .

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BookSeries: FAO technical guidelines for responsible fisheries, 1. Publisher: Rome : Food and Agriculture Organization of the United Nations, 2015Description: xvii,196p. ill.ISBN: 9251039143.Subject(s): Fisheries

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Item type	Current location	Call number	Status	Date due	Barcode
Long Loan	MAIN LIBRARY	SH331 .F54 2015 (Browse shelf)	Available		130433

"M-40"--T.p. verso.

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