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The management of nutrition in major emergencies

by World Health Organization.
Material type: materialTypeLabelBookPublisher: Geneva World Health Organization 2000Description: xii,236p. ill.ISBN: 9241545208.Subject(s): Emergency food supply | Nutrition | Diet
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Item type Current location Call number Status Date due Barcode
Long Loan MAIN LIBRARY
Science 		RA784 .M3 (Browse shelf) Available 86991

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