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Guiding principles for feeding infants and young children during emergencies.

by World Health Organization.
Material type: materialTypeLabelBookPublisher: Geneva, Switzerland : World Health Organization, 2004Description: xii, 84 p. : ill.ISBN: 9241546069.Subject(s): Infants -- Nutrition | Children -- Nutrition | Nutrition -- Requirements | Emergency management | Infant Nutrition | Child Nutrition | Emergencies | Relief Work -- organization & administration | Nutrição da criança | Transtornos nutricionais (prevenção e controle) | Necessidades nutricionais | CriançasGenre/Form: Guideline.
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