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Physiochemical properties of mushroom (Agaricus bisporus & pleurotus ostreatus) and maize flours and development of maize-mushroom enriched porridge Ishara M. Jackson

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BookPublisher: Juja, Kenya JKUAT 2019Description: xiii, 98p. ill.Subject(s): |

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Item type	Current location	Call number	Status	Date due	Barcode
Thesis	MAIN LIBRARY	TX808 .I83 2018 (Browse shelf)	Not for loan		132007

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