In vitro protein digestibility and textural properties of high moisture extruded crickets-soy meat analogues Kiiru Samuel Maina
by Kiiru Samuel Maina.
Material type:
BookPublisher: Juja, Kenya JKUAT 2020Description: xvi, 90p. ill.Subject(s): |
| Item type | Current location | Call number | Status | Date due | Barcode |
|---|---|---|---|---|---|
| Thesis | MAIN LIBRARY | TX558 .S7K54 2020 (Browse shelf) | Not for loan | 133575 |
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