Food theory and application
by Paul ,Pauline,C.(ed); Palmer ,Hellen ,H.(ed).
Publisher: New York John Wiley & Sons 1972Description: p797.ISBN: 0471672505.Item type | Current location | Call number | url | Status | Date due | Barcode |
---|---|---|---|---|---|---|
Long Loan | MAIN LIBRARY | TX651.F6 (Browse shelf) | 11345 | Available | 6214 | |
Long Loan | MAIN LIBRARY | TX651.F6 (Browse shelf) | 663 | Available | 6125 |
There are no comments for this item.