The analysis of Nutrients in Foods
by Osborne D.R; Voogt,P.
Publisher: London Academic Press 1978Description: p251 Food science and technology.ISBN: 0125291507.Item type | Current location | Call number | url | Status | Date due | Barcode |
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Long Loan | MAIN LIBRARY | TX541.O8 (Browse shelf) | 875 | Available | 18042 |
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