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Liquid Chromatographic Analysis of food and Beverages

by Charalambous George(ed).
Publisher: New York Academic Press,Inc 1979Description: p563.ISBN: 0121690024.Subject(s): Food Analysis Congresses
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Item type Current location Call number url Status Date due Barcode
Long Loan MAIN LIBRARY
Tp372.5.L561979 (Browse shelf) 2200 Available 24610
Long Loan MAIN LIBRARY
Tp372.5.L561979 (Browse shelf) 2202 Available 24609
Long Loan MAIN LIBRARY
Tp372.5.L561979 (Browse shelf) 4793 Available 17844

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