Off-Flavors in Foods and Beverages
by Charalambous George(ed).
Publisher: Amsterdam Elservier Scientific Publishers 1992Description: p749.ISBN: 0444885587.Subject(s): Flavors| Item type | Current location | Call number | url | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Long Loan | MAIN LIBRARY | TP372.5.O33 1992 (Browse shelf) | 3189 | Available | 27596 | |
| Long Loan | MAIN LIBRARY | TP372.5.O33 1992 (Browse shelf) | 3193 | Available | 34396 | |
| Long Loan | MAIN LIBRARY | TP372.5.O33 1992 (Browse shelf) | 3195 | Available | 29335 | |
| Long Loan | MAIN LIBRARY | TP372.5.O33 1992 (Browse shelf) | 3196 | Available | 34395 |
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| TP372.5.O33 1992 Off-Flavors in Foods and Beverages | TP372.5.O33 1992 Off-Flavors in Foods and Beverages | TP372.5.O33 1992 Off-Flavors in Foods and Beverages | TP372.5.O33 1992 Off-Flavors in Foods and Beverages | TX771.B4 The Technology Of Cake Making | TX771.B4 The Technology Of Cake Making | TX771.B4 The Technology Of Cake Making |
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