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Meat Hygiene

by Gracey,F.J.
Publisher: East Sussex Bailliere Tindall 1986Edition: 8eh ed.Description: p517.ISBN: 0702011827.Subject(s): Meat Products
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Item type Current location Call number url Status Date due Barcode
Long Loan MAIN LIBRARY
TS1955.G8 1986 (Browse shelf) 4066 Available 20640
Long Loan MAIN LIBRARY
TS1955.G8 1986 (Browse shelf) 4070 Available 20641
Long Loan MAIN LIBRARY
TS1955.G8 1986 (Browse shelf) 6461 Available 18158

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