Cereals Baked Goods Dairy and Egg Products Vol.2
by Sultan, Tressler.
Publisher: Westport AVI Publishing company. 1975Description: 431p. illustrated. AVI Food products fomulary series.ISBN: 0870551701.Subject(s): Food lndustry and trade| Item type | Current location | Call number | url | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Long Loan | MAIN LIBRARY | TP370.4.66 (Browse shelf) | 4746 | Available | 9997 |
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| No cover image available | No cover image available | |||||||
| TP370.5.F6K4 1988 Food Biotechnology | TP370.5.F6K4 1988 Food Biotechnology | TS155.A2L6 1983 Production Management | TP370.4.66 Cereals Baked Goods Dairy and Egg Products | TK4255.L4 1984 Electrical Installation Technology 3 | TK4255.L4 1984 Electrical Installation Technology 3 | TK4255.L4 1984 Electrical Installation Technology 3 |
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