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Quality Factors Of Fruits and Vegetables Chemistry and Technology

by Jen,Joseph J(ed).
Publisher: Washington D.C. American Chemical Society 1989Description: p410.ISBN: 0841216630.Subject(s): Fruit - Quality - Congresses
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Item type Current location Call number url Status Date due Barcode
Long Loan MAIN LIBRARY
TX557.Q32 1989 (Browse shelf) 7599 Available 61172
Long Loan MAIN LIBRARY
TX557.Q32 1989 (Browse shelf) 7600 Available 61170
Long Loan MAIN LIBRARY
TX557.Q32 1989 (Browse shelf) 7604 Available 61171

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