Food Services Operations: Planning And Control
by Powers,Thomas F.
Publisher: New York John Wiley & Sons 1984Description: p372.ISBN: 0471061077.Subject(s): Food Services ManagementItem type | Current location | Call number | url | Status | Date due | Barcode |
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Long Loan | MAIN LIBRARY | TX911.3.M2 (Browse shelf) | 11638 | Available | 19659 |
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TJ778.B4 1984 Fundamentals of Gas Turbines | TJ778.B4 1984 Fundamentals of Gas Turbines | TK7868.D5J6 Principles and Applications of Digital Electronics | TX911.3.M2 Food Services Operations: Planning And Control | TK3226,L56 Line, Waves and Antennas | NA 1996 .R9 Marketing and Communication Techniques for Architects | NA 1996 .R9 Marketing and Communication Techniques for Architects |
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