Milk Proteins Chemistry and molecular biology
by Mckenzie, H. A. (ed).
Publisher: New York Academic press 1970Description: 2v.ISBN: 0124852017.Subject(s): Dairy products - Analysis and examination| Item type | Current location | Call number | url | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Long Loan | MAIN LIBRARY | SF251.M54 vol 2 (Browse shelf) | 18234 | Available | 10001 | |
| Long Loan | MAIN LIBRARY | SF251.M54 vol 2 (Browse shelf) | 18241 | Available | 9989 |
Browsing MAIN LIBRARY Shelves Close shelf browser
| No cover image available | ||||||||
| S494.5.ES.E53 Energy in Farm Production | SF487.S53 The backyard poultry book | SF251.M54 vol 2 Milk Proteins | SF251.M54 vol 2 Milk Proteins | S494.5.I47F66 Food Agriculture Organisation of the United Nations | S494.5.B563.A66 Appropriate Biotechnology in Small-Scale Agriculture | S494.5.B563.A66 Appropriate Biotechnology in Small-Scale Agriculture |
There are no comments for this item.