Prevention of post-harvest food losses: A training manual
by .
Publisher: Rome Food and Agriculture of the United Nations 1985Description: p120.ISBN: 9251022097.Subject(s): Harvesting time| Item type | Current location | Call number | url | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Long Loan | MAIN LIBRARY | SB129.P73 (Browse shelf) | 27313 | Available | 27615 | |
| Long Loan | MAIN LIBRARY | SB129.P73 (Browse shelf) | 27315 | Available | 22259 |
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| S623.H8 Soil conservation | SB129.P73 Prevention of post-harvest food losses: | SB190.C48 Grain storage | QK601.B36 Biochemistry of Cell Walls and Membranes in Fungi |
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