Amino Acid Composition and Biological Value of Cereal Proteins Proceedings of the International Association for Cereal Chemistry Symposium
by Lasztity, Radomir. (ed); Hidvegi, Mate.
Publisher: Budapest D.Reidel Publishing 1983Description: p662.ISBN: 9027719373.Subject(s): Grain| Item type | Current location | Call number | url | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Long Loan | MAIN LIBRARY | SB188.2.A44 (Browse shelf) | 29220 | Available | 32833 |
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