World vegetables Principles, production and nutritive values
by Yamaguchi, Mas.
Publisher: New York Vab Nostrand Reinhold Company 1983Description: p415.ISBN: 0870554336.Subject(s): Vegetables| Item type | Current location | Call number | url | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Long Loan | MAIN LIBRARY | SB320.9.Y3 (Browse shelf) | 30309 | Available | 15953 | |
| Long Loan | MAIN LIBRARY | SB320.9.Y3 (Browse shelf) | 30312 | Available | 15748 | |
| Long Loan | MAIN LIBRARY | SB320.9.Y3 (Browse shelf) | 30317 | Available | 15747 | |
| Long Loan | MAIN LIBRARY | SB320.9.Y3 (Browse shelf) | 30320 | Available | 15955 | |
| Long Loan | MAIN LIBRARY | SB320.9.Y3 (Browse shelf) | 30322 | Available | 29408 | |
| Long Loan | MAIN LIBRARY | SB320.9.Y3 (Browse shelf) | 30324 | Available | 15954 | |
| Long Loan | MAIN LIBRARY | SB320.9.Y3 (Browse shelf) | 30325 | Available | 15952 |
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| SB191.W5C66 The Contribution and Diversity to Wheat Productivity | SB209.T7 Proceedings of the ninth symposium of the international society for tropical root crops | S602.5.C46 Central America:Small Farmer Cropping Systems | SB320.9.Y3 World vegetables | SB320.9.Y3 World vegetables | SB320.9.Y3 World vegetables | SB320.9.Y3 World vegetables |
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