Elsevier's Dictionary of Food Science and Technology in Four Languages English - French - Spanish - German with an Index of Latin Names
by Morton, Ian Douglas; Morton,Chloe.
Publisher: Oxford Elsevier Scientific Publishing Company 1977Description: p.207 illus.ISBN: 0444415599.Subject(s): Food - Dictionaries - Polygot | Food Industry and Trade - Dictionaries - Polygot | Dictionaries, Polygot etc| Item type | Current location | Call number | url | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Reference | MAIN LIBRARY | REFTX349.M6 (Browse shelf) | 32476 | Not for loan | 13224 | |
| Reference | MAIN LIBRARY | REFTX349.M6 (Browse shelf) | 33948 | Not for loan | 012269 | |
| Reference | MAIN LIBRARY | REFTX349.M6 (Browse shelf) | 33950 | Not for loan | 13223 |
Browsing MAIN LIBRARY Shelves Close shelf browser
| TA151 .C5 1959 Civil Engineering Handbook | REFTX349.M6 Elsevier's Dictionary of Food Science and Technology in Four Languages | REFTX349.M6 Elsevier's Dictionary of Food Science and Technology in Four Languages | REFTX349.M6 Elsevier's Dictionary of Food Science and Technology in Four Languages | TA775.B4 1981 Reinforced Concrete Foundations. | TA775.B4 1981 Reinforced Concrete Foundations. | TA775.B3 1979 Methods of Foundation Engineering. |
There are no comments for this item.