Basic Food Microbiology
by Banwart, G. T.
Publisher: New york Chapman &Hall 1989Description: p773.ISBN: 04422211207.Subject(s): Food- MicrobilogyItem type | Current location | Call number | url | Status | Date due | Barcode |
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Long Loan | MAIN LIBRARY | QR115.B34 1989 (Browse shelf) | 33277 | Available | 33304 | |
Long Loan | MAIN LIBRARY | QR115.B34 1989 (Browse shelf) | 33278 | Available | 23706 |
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QP609.P78A57 Chemistry Of Proteolysis | QR97.G7 Environmental Microbiology | QR97.G7 Environmental Microbiology | QR115.B34 1989 Basic Food Microbiology | QR115.B34 1989 Basic Food Microbiology | QR53.D47 Developments In Industrial Microbiology | QR53.D47 Developments In Industrial Microbiology |
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