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Foodborne Microorganisms And Their Toxins Developing Methodology

by Pierson, Merle D(ed); .
Publisher: New York Mercel Dekker Inc. 1986Description: p475.ISBN: 0824776070.Subject(s): Food-Microbiology
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Item type Current location Call number url Status Date due Barcode
Long Loan MAIN LIBRARY
QR115.F66 (Browse shelf) 33940 Available 23874
Long Loan MAIN LIBRARY
QR115.F66 (Browse shelf) 33941 Available 24998

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