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Encyclopedia of Food Science and Technology Volume 3 I - P 3

by Hui, Y.H. (ed.).
Publisher: New York John Wiley & Sons, Inc 1992Description: p.(1441-2210) illus.ISBN: 0471507997.Subject(s): Food Industry and Trade - Encyclopedias
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Reference MAIN LIBRARY
REFTP368.2.E58 (Browse shelf) 35033 Not for loan 25100
Reference MAIN LIBRARY
REFTP368.2.E58 (Browse shelf) 35059 Not for loan 55450
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