Microbiology of Foods
by Clifton John Ayres.
Publisher: San Francisco W.H Freeman and Company 1980Description: p708.ISBN: 0716710498.Subject(s): Food PoisoningItem type | Current location | Call number | url | Status | Date due | Barcode |
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Long Loan | MAIN LIBRARY | QR115.A87 1980 (Browse shelf) | 36836 | Available | 23702 |
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