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The Welfare of Cattle [electronic resource] /by Jeffrey Rushen, Anne Marie Passillé, Marina A. G. Keyserlingk, Daniel M. Weary.

by Rushen, Jeffrey [author.]; Passillé, Anne Marie [author.]; Keyserlingk, Marina A. G [author.]; Weary, Daniel M [author.]; SpringerLink (Online service).

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Contents:

Indicators of Animal Welfare -- Introduction: What is Animal Welfare? -- Health, Disease, and Productivity -- Stress and Physiological Indicators of Animal Welfare -- Animal Behaviour -- Challenges to Animal Welfare -- Acute or Short-Term Challenges to Animal Welfare -- Housing for Adult Cattle -- Housing for Growing Animals -- Feeding and Nutrition -- Stockmanship and the Interactions between People and Cattle -- Conclusions.

In: Springer eBooksSummary: This book, written by the leading international research scientists in the field, is the first to cover all aspects of research into the welfare of dairy, veal and beef cattle. The book provides a thorough and critical review of the most up-to-date research on the welfare of cattle, covering behaviour, nutrition and feeding, housing and management, stockmanship, and stress physiology, as well as transport and slaughter. It provides a detailed and critical analysis of the main indicators of animal welfare and covers the main threats to animal welfare in modern cattle production systems. Although the focus is largely on cattle in developed countries, this book should also be of relevance in developing countries, where issues affecting the welfare of domestic animals are beginning to be addressed. The book is intended for researchers and research students in veterinary and animal science and animal welfare science, as well as professionals in the beef and dairy industries.

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Item type	Current location	Call number	Status	Date due	Barcode
	MAIN LIBRARY	QL1-991 (Browse shelf)	Available

This book, written by the leading international research scientists in the field, is the first to cover all aspects of research into the welfare of dairy, veal and beef cattle. The book provides a thorough and critical review of the most up-to-date research on the welfare of cattle, covering behaviour, nutrition and feeding, housing and management, stockmanship, and stress physiology, as well as transport and slaughter. It provides a detailed and critical analysis of the main indicators of animal welfare and covers the main threats to animal welfare in modern cattle production systems. Although the focus is largely on cattle in developed countries, this book should also be of relevance in developing countries, where issues affecting the welfare of domestic animals are beginning to be addressed. The book is intended for researchers and research students in veterinary and animal science and animal welfare science, as well as professionals in the beef and dairy industries.

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The Welfare of Cattle [electronic resource] /by Jeffrey Rushen, Anne Marie Passillé, Marina A. G. Keyserlingk, Daniel M. Weary.

by Rushen, Jeffrey [author.]; Passillé, Anne Marie [author.]; Keyserlingk, Marina A. G [author.]; Weary, Daniel M [author.]; SpringerLink (Online service).