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Characterization of potential mycotoxins in traditional brew

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BookPublisher: Nairobi Jkuat 2015Description: xvi,76p. ill.Subject(s): Mycotoxicoses | Mycotoxins | Food contaminations

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Item type	Current location	Call number	Status	Date due	Barcode
Reference	MAIN LIBRARY Science	THE QR245 .K57 2015 (Browse shelf)	Not for loan		118874

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