Bioformation of flavours
by Patterson,R.L.S(ed.).
Publisher: Cambridge Royal society of chemistry 1992Description: 211p. illustrated.ISBN: 0851864465.| Item type | Current location | Call number | url | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Long Loan | MAIN LIBRARY | TP372.B56 (Browse shelf) | 5626 | Available | 27579 |
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| TX406.F37 Spices,Condiments, and Seasonings | TS155.G3 1986 Group Technology Production Methods in Manufacture | TS155.G3 1986 Group Technology Production Methods in Manufacture | TP372.B56 Bioformation of flavours | TD892.W37 Environmental impact of roads and traffics | TX385.P54 1990 Sea Food | TS176.K638 1993 Production Technology |
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