Rancidity in Foods
by Allen,J.C.(ed); Hamilton R.J.
Publisher: London Applied Science Publishers 1983Description: p199.ISBN: 0853342199.Subject(s): food - contamination - congressesItem type | Current location | Call number | url | Status | Date due | Barcode |
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Long Loan | MAIN LIBRARY | TX501.R36 (Browse shelf) | 5643 | Available | 8896 |
Browsing MAIN LIBRARY Shelves Close shelf browser
TX385.P54 1990 Sea Food | TS176.K638 1993 Production Technology | TS176.K638 1993 Production Technology | TX501.R36 Rancidity in Foods | TK153.R54 The Magnetic Circuit | TK153.R54 The Magnetic Circuit | TK153.R54 The Magnetic Circuit |
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