Sensory Analysis Of Foods
by Piggot,J.R.(ed).
Publisher: London Elsevier Applied Science 1988Edition: 2nd ed.Description: p426.ISBN: 1851662316.Subject(s): Food - Sensory Evaluation| Item type | Current location | Call number | url | Status | Date due | Barcode |
|---|---|---|---|---|---|---|
| Long Loan | MAIN LIBRARY | TX546.S45 1988 (Browse shelf) | 6746 | Available | 24020 | |
| Long Loan | MAIN LIBRARY | TX546.S45 1988 (Browse shelf) | 6748 | Available | 22142 | |
| Long Loan | MAIN LIBRARY | TX546.S45 1988 (Browse shelf) | 6749 | Available | 19153 |
Browsing MAIN LIBRARY Shelves Close shelf browser
| No cover image available | No cover image available | No cover image available | No cover image available | |||||
| L Intrduction To Quality Contol | TX546.S45 1988 Sensory Analysis Of Foods | TX546.S45 1988 Sensory Analysis Of Foods | TX546.S45 1988 Sensory Analysis Of Foods | TK7871.6.B3 Antenna Engineering,Radiowave Propagation and Noise | TK7871.6.B3 Antenna Engineering,Radiowave Propagation and Noise | TK7871.6.B3 Antenna Engineering,Radiowave Propagation and Noise |
There are no comments for this item.