Microbiology of Foods
by Clifton John Ayres.
Publisher: San Francisco W.H Freeman and Company 1980Description: p708.ISBN: 0716710498.Subject(s): Food PoisoningItem type | Current location | Call number | url | Status | Date due | Barcode |
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Long Loan | MAIN LIBRARY | QR115.A87 1980 (Browse shelf) | 36836 | Available | 23702 |
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QL495.W5 The Principles Of Insect Physiology | QD51.M33 Academic Laboratory Chemical Hazards Guidebook | QD51.M33 Academic Laboratory Chemical Hazards Guidebook | QR115.A87 1980 Microbiology of Foods | RC268.5.M68 Mouse hepatic neoplasia | QP141.AIA7 2003 Nutrition Goals For Asia-Vision 2 | RC268.5.O32 Occupational carcinogenesis |
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